All About Celiac

What conditions put people at higher risk for having celiac disease? According to the American Gastroenterological Association (AGA) and the American College of Gastroenterology, chances of having celiac disease are… More: continued here

Examiner.com UK study: Gluten tied to schizophreniaExaminer.comWhen these people eat gluten, they suffer from intestinal damage similar to that found in people with untreated celiac disease. Such patients "might also benefit from a gluten-free diet," according to senior researcher and genetics reader, Dr Jun Wei. … More: continued here

A really tasty, easy, and healthy recipe adapted from ”The Low-Fat Jewish Cookbook” by Faye Levy and printed in the New York Times. They are more like cute, individual kugels than latkes, and are really yummy. — posted by blucoat More: continued here

This is an excellent recipe from Joan Nathan’s classic cookbook, "Jewish Cooking in America". — posted by blucoat More: continued here

This is the "filling" for my gluten free chocolate peanut butter tart located here: http://www.elanaspantry.com/chocolate-peanut-butter-tart/ — posted by Elana’s Pantry More: continued here

Gluten Tied to SchizophreniaCeliac.com, CACeliac.com 04/29/2009 – A team of researchers based at UK's prospective University of Highlands and Islands (UHI) have found a link between gluten and schizophrenia. According to their latest findings, proteins found in the gluten of wheat, … More: continued here

A local butcher has a rendition of this. I am doing my best, using my own tastebuds to replicate this delicious piece of meat! Stuffed with corned beef and swiss,and sauerkraut, the cheese is ooey gooey, the smell while frying is mouth watering. I can’t figure out all the seasonings, and have added caraway to [...]

Chicken Marbella is a classic dish that some say is the finest to ever come out of The Silver Palate Cookbook. To make it a bit easier, I decided to adapt the recipe, reducing the marinating time and roasting a whole chicken instead of chicken parts. This festive dish would be great for the Passover [...]

Free Range on Food: Staffers Solve Your Cooking ConundrumsWashington Post, United StatesI do have one celiac, so nothing too wheat dependent. Other than that, everything is open. Bonnie Benwick: Boy, there are so many ways to go. For some reason, Jacques'ribs first came to mind. It's a quick and filling dish that's also inexpensive. … More: [...]

The Centers for Disease Control and Prevention (CDC) has a page on its website devoted to antiviral drugs and swine influenza. For treatment of swine flu, or prevention in people who… More: continued here